From raw Kumamoto oysters to simply grilled Branzino, Santa Monica's preeminent seafood restaurant is as vibrant as the California coast it sits on.
"One cannot think well, love well, sleep well, if one has not dined well."
Join us on Easter Sunday for Brunch in Catch, where we are featuring special three-course pre-fix menus the whole family will enjoy.
Brunch - 10:30am – 4:00pm
Our three-course brunch menu features fresh, springtime specials such as English Pea Soup, Roasted Beets Salad, Lobster Cake Eggs Benedict and Organic Filet Mignon with Truffle Mashed Potatoes, sautéed mushrooms and red wine sauce. And don’t forget the dessert– our Banana Cream Pie with Peanut Butter Ice Cream, Carrot Cake and Chocolate Easter Egg Cheesecake are sure to satisfy your sweet tooth.
$95 per person