Terrazza Restaurant
With soaring windows framing dramatic views of the Pacific Ocean and Santa Monica Pier, Terrazza Restaurant is a feast for both the eyes and the palate. Pair craft cocktails or fine wines with the sun-soaked flavors of the Mediterranean and California Coasts. Ideal for large parties yet intimate enough for two, every table enjoys an ocean view. Available for breakfast, lunch, dinner and weekend brunch. Reservations recommended.
Weekly Culinary Calendar
Perfect Bistro | 11:00am to 2:30pm | Monday – Friday
Tour of Terrazza | 5:00pm to 9:00pm | Monday & Tuesday
Raw Bar | 5:00pm to 9:00pm | Wednesday & Thursday
MaCallan Whisky Flights | 3:00pm to 9:00pm | Friday
Jamón Ibérico Y Cerveza | 3:00pm to 9:00pm | Saturday
Sunday Roast | 5:00pm to 9:00pm | Sunday
a universal experience.”
– James Beard
Hours
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BreakfastDaily7:00am – 11:00am
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BrunchSaturday & Sunday11:00am – 3:00pm
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LunchMonday – Friday11:00am – 3:00pm
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Light BitesDaily3:00pm – 5:00pm
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DinnerDaily5:00pm – 10:00pm
Coconut & Soy Milk | Lemon Zest | Blue Agave | Vanilla Turmeric | Seasonal Fruit | Almonds | Coconut Shavings
Oat Milk | Flax Seeds | Vanilla | Maple Syrup | Coconut Yogurt | Strawberries | Almonds
Almonds | Raisins
Seasonal Berries | House-made Granola
Add Bananas or Berries
Mint Syrup
Seasonal Selection
Avocado | Salsa Verde | Roasted Tomato | Micro Greens
add Sauteed Shrimp or Smoked Salmon
Yam Steak | Avocado | Roasted Tomato | Asparagus Radish Sprouts | Zaatar | Micro Greens
Cream Cheese | Red Onions | Tomatoes | Capers | Lemon
Choice of Bagel
Two Eggs Your Way | Potato Hash Cake
Choice of Meat | Choice of Toast
Choice of Juice | Coffee or Tea
Bacon | Potatoes | Avocado | Cheddar Cheese | Cotija Cheese | Pico de Gallo | Scrambled Eggs | Molcajete Salsa | Green Tomatillo Salsa
Caramelized Apples
Mint Marinated Strawberries
Whipped Maple Mascarpone | Berry Compote
Tuscan Kale | Mushrooms | Cherry Tomatoes | Petite Mixed Greens
Spinach | Asparagus | Cherry Tomatoes
Add Bacon, Ham, or Sausage
Two Poached Eggs | Canadian Bacon | Sauteed Spinach | Asparagus | English Muffin | Hollandaise Sauce
Add Smoked Salmon or Dungeness Crab
Sunny Side Up Eggs | Refried Beans | Avocado | Cilantro | Corn Tortilla | Pico de Gallo | Salsa Ranchera | Queso Fresco
Daily Selection
Choice of Blueberry or Bran
Choice of Butter or Chocolate
Choice of Sourdough | Wheat | Whole Grain | Gluten Free Toast | Rye | English Muffin
Applewood Smoked Bacon | Turkey Bacon | Ham | Chicken Apple Sausage | Potato Hash Cake | Sautéed Spinach | Avocado
Orange | Grapefruit | Apple | Tomato | Cranberry | Pineapple | Strawberry-Orange* | Watermelon* | Carrot*
*Additional Cost
Cucumber | Pear | Celery | Kale | Spinach | Cilantro | Mint | Lime
Beet | Kale | Carrot | Apple | Wheatgrass | Lemon | Ginger
Orange | Carrot | Coconut Water | Ginger | Lemon | Turmeric
Vodka • Olives • Lemon • Lime
Tequila • Olives • Lemon • Lime
Prosecco • Aperol • Soda Water
Prosecco • St. Germain • Soda Water
Prosecco • Orange Juice
Prosecco • Grapefruit Juice
Prosecco • Peach Puree
Gin • Prosecco • Lemon Juice • Simple Syrup
Tequila • Grapefruit Juice • Lime Juice • Soda Water
Tequila • Espresso • Licor 43 • Kahlua
Coconut & Soy Milk | Lemon Zest | Blue Agave | Vanilla Turmeric | Seasonal Fruit | Almonds | Coconut Shavings
Oat Milk | Flax Seeds | Vanilla | Maple Syrup | Coconut Yogurt | Strawberries | Almonds
Seasonal Selection
Avocado | Salsa Verde | Roasted Tomato | Micro Greens
Add Sauteed Shrimp or Smoked Salmon
Egg Your Way | Ham | Gruyere Cheese | Butter Croissant | Petite Mixed Greens
Bacon | Potatoes | Avocado | Cheddar Cheese | Cotija Cheese | Pico de Gallo | Scrambled Eggs | Molcajete Salsa | Green Tomatillo Salsa
Two Poached Eggs | Canadian Bacon | Sauteed Spinach | Asparagus | English Muffin | Hollandaise Sauce
Substitute Smoked Salmon or Dungeness Crab
Two Eggs Your Way | Potato Hash Cake
Choice of Meat | Choice of Toast
Choice of Juice | Coffee or Tea
Caramelized Apples
Mint Marinated Strawberries
Whipped Maple Mascarpone | Berry Compote
Daily Selection
Choice of Blueberry or Bran
Choice of Butter or Chocolate
Choice of Sourdough | Wheat | Whole Grain | Gluten Free Toast | Rye | English Muffin
Tomato Sauce | Mozzarella | Basil
Parmigiano | Garlic Croutons | Anchovy | Crispy Capers
Yam Steak | Avocado | Roasted Tomato | Asparagus | Radish | Sprouts | Za’atar | Micro Greens
Bacon | Blue Cheese | Avocado | Scallions | Egg | Tomatoes
Haricot Vert | Egg | Olives | Cherry Tomatoes | Marble Potatoes | Champagne Vinaigrette
Add Chicken, Grilled Salmon, Shrimp, or Flat Iron Steak
Cheddar Cheese | Thousand Island | Lettuce | Tomato | Brioche Bun | Fries
Bacon Jam | Avocado | Tomatoes | Butter Lettuce | Lemon Aioli | Sourdough Toast | Mixed Green Salad
Cream Cheese | Red Onions | Tomatoes | Capers | Lemon
Choice of Bagel
Avocado | Chipotle Aioli | Corn Tortilla
Pickled Green Papaya & Pineapple Slaw
Avocado | Herbs | Lemon Aioli | Brioche Bun | Fries
1/2 Dozen | 1 Dozen
Cucumber | Pear | Celery | Kale | Spinach | Cilantro | Mint | Lime
Beet | Kale | Carrot | Apple | Wheatgrass | Lemon | Ginger
Orange | Carrot | Coconut Water | Ginger | Lemon | Turmeric
Caviar | Crème Fraiche | Potato Chips | Chives
Charred Tomatillo Salsa | Homemade Tortilla Chips
Herbs de Provence | Lemon Aioli
Tomato Sauce | Mozzarella | Basil
Mixed Mushrooms | Burrata | Mozzarella | Sage
Baba Ganoush | Tzatziki | Hummus | Marinated Olives | Veggies | Pita Bread
Artisanal Cheese Selection | Cured Meats | Accoutrements | Pan de Cristal Bread
1/2 Dozen | 1 Dozen
Cup or Bowl
Parmigiano | Garlic Croutons | Anchovy | Crispy Capers
Haricot Vert | Egg | Olives | Cherry Tomatoes| Marble Potatoes | Champagne Vinaigrette
Bacon | Blue Cheese | Avocado | Scallions | Egg | Tomatoes
Citrus Segments | Cabbage | Crispy Wonton | Scallions | Almonds | Ginger Sesame Dressing
Add Chicken, Grilled Salmon, Shrimp, or Skirt Steak
Fish of the Day or Marinated Tofu | Seaweed Salad | Edamame | Jicama | Scallions | Rice | Sesame Seed
Marinated Tofu | Quinoa | Chickpeas | Kale | Jicama | Spiced Sweet Potatoes | Avocado | Edamame
Brava Aioli | Tuscan Kale | Green Apple | Lemon
Chorizo | Saffron | White Wine | Grilled Country Bread
Avocado | Chipotle Aioli | Corn Tortillas
Pickled Green Papaya & Pineapple Slaw
Avocado | Herbs | Lemon Aioli | Brioche Bun | Fries
Market Vegetables | Sofrito | Lemon
Coconut Tartar Sauce | Avocado | Cabbage | Pickled Red Onions | Salsa Verde
Bacon Jam | Avocado | Tomatoes | Butter Lettuce | Lemon Aioli | Toasted Sourdough | Mixed Green Salad
Cheddar Cheese | Thousand Island | Lettuce | Tomato | Brioche Buns | Fries
Provolone | Grilled Onions | Arugula | Horseradish Aioli | Toasted Ciabatta Bread | Fries
Cheddar Cheese | Cabbage | Pickles | Sriracha Aioli | Brioche Bun | Fries
Cabbage | Fresno Chili | Tonkatsu Aioli | Brioche Bun | Fries
Cucumber | Pear | Celery | Kale | Spinach | Cilantro | Mint | Lime
Orange | Carrot | Coconut Water | Ginger | Lemon | Turmeric
Beet | Kale | Carrot | Apple | Wheatgrass | Lemon | Ginger
Daily Selection
Barcelona “Pan de Cristal” | Organic Vermont Black Garlic Butter
Dates | Pomegranate | Sunflower Seeds | Manchego Cheese
Arugula | Figs | Walnuts | Balsamic
Spiced Tofu | Pepitas | Soy Maple Glaze
Brava Aioli | Fingerling Potatoes | Paprika Chili Oil
Chorizo | Saffron | White Wine | Grilled Country Bread
Crushed Tomato | Barcelona “Pan de Cristal”
Capers | Cornichons | Shallots | Dijon Mustard | Lemon Aioli | Grilled Bread
1/2 dozen | 1 dozen
Citrus Miso | Pickled Chili | Furikake
Seasonal Fruit | Olive Oil | Lemon Zest | Radish
Avocado Purée | Black Garlic Salsa | Radish | Scallions
Shrimp | Tomato Broth | Taro Chips
Colossal Shrimp | Classic Cocktail Sauce | Micro Greens
Créme Fraîche | Chives
Fennel and Celery Salad | Salsa Verde | Aleppo Pepper
Maine Lobster | Sauce Americaine | Herbs
Patagonian Shrimp | Lemon | Butter | Garlic | Chili
Pomodoro | Eggplant | Whipped Ricotta | Basil
Short Rib Ragu | Oyster Mushrooms | Parmigiano
Lentils | Pomodoro| Sumac Red Onions | Piquillo Peppers | Soy Maple Glaze
Green Lentils | Root Vegetables | Hen of the Woods Mushrooms | Chicken Jus
Peppercorn | Brandy Peppercorn Sauce | Crispy Onion | Terragon
Sunchoke Purée | Roasted Sunchokes | Roasted Kohlrabi | Beef Jus
Celery Root Purée | Roasted Apples | Pork Jus
Farro | Fall Squash | Brussel Sprouts | Pepitas
Saffron Risotto | Frutti di Mare | Chorizo | Fine Herbs | Caviar | Lemon Beurre Blanc Sauce
Garlic | Olive Oil | Sherry Vinegar
Roasted Broccolini (VG)
Grilled Asparagus (VG)
Sautéed Spinach (VG)
Smashed Fingerling Potatoes (V)
Mashed Potatoes (V)
Grilled Heirloom Carrots (VG)
All Served with a Choice of Milk, Juice or Hot Chocolate
Potato Hash Cake
Choice of Sausage, Bacon or Steamed Spinach
Potato Hash Cake
Choice of Sausage, Bacon or Steamed Spinach
Sliced Banana | Maple Syrup
Seasonal Sliced Fruit
All Served with a Small Fruit Bowl and a Choice of Juice, Milk or Soda
Served with a Choice of Fries, Steamed Carrots or Broccoli
Served with a Choice of Fries, Steamed Carrots or Broccoli
Served with a Choice of Fries, Steamed Carrots or Broccoli
Marinara | Cheese
Choice of
Marinara Sauce
Bolognese
Butter & Parmesan
Served with Steamed Broccoli
Moscato Compressed Apples
Passion Fruit Caramel Sauce | Seasonal Fruit
Tahitian Vanilla Gelato
Chocolate Textures
Tahitian Vanilla Gelato
Tahitian Vanilla Gelato | Espresso | Toasted Walnuts
Lavender Rice Pudding | Coconut Sorbet | Raspberry Mousse | Lavender Marinated Raspberries | Almond Brittle Soil
Macallan 12 | Tempus Fugit Crème de Cacao | Tahitian Vanilla Gelato | Espresso | Toasted Walnuts
Vanilla & Strawberry Ice Cream | Chocolate Sauce | Cookie Crumble
Two Scoops of Lemon Chiffon
*Casa Exclusive*
Sauternes, France
Cognac, France
Dolce ‘15, Napa Valley, CA
Tokaji Aszu, 5 Puttonyos, Hungary
Graham’s 10, Portugal
Graham’s 20, Portugal
Graham’s 30, Portugal
Grappa Di Sassicaia
One century in a bottle each decanter takes four generations of cellar masters over one hundred years to craft. A firework of aromas, floral, spice, fruit, wood and nut dimensions. Louis XIII has unparalleled complexity and an extremely long finish of up to one hour.
Half Ounce
One Ounce
Two Ounces
Pot of Coffee
Espresso
Macchiato
Cappuccino
Cafe Latte
English Breakfast
Earl Grey
Chamomile
Green Tea
Mint
Seasonal Selection
Ilegal Mezcal • Luxardo Green Chartreuse • Jalapeno
Grey Goose Pear Vodka • Pear Purée • Lemon Juice • Thyme
Empress Gin • Simple Syrup • Lemon Juice • Lavender Syrup
Casamigos Reposado Tequila • Espresso • Licor 43 • Kahlua • Bailey’s
Nordes Gin • Fever Tree Tonic • Green Grape
Ketel One Vodka • Bailey’s • Tempus Fugit Crème de Cacao • Solerno
Elija Craig Bourbon • St. Germain • Cranberry Juice • Lime Juice
Zacapa Dark Rum • Amaro Averna • Bitters
Ilegal Mezcal • Hibiscus • Watermelon • Cointreau
Ilegal Mezcal • Passionfruit • Lime Juice • Blackberries
Cazadores Anejo Tequila • Lime Juice • Honey Syrup • Blackberry Syrup
Housemade Chili Infused Tequila • Mango Purée• Lime Juice
Grapefruit Juice • Rose Water • Grapefruit Soda • Soda Water
Pentire Seaward • Agave Nectar • Orange Juice• Lime Juice
Pentire Coastal • Lime Juice • Lime Soda • Egg White
4.6%, Lager, Mexico
5.4%, Pale Lager, Spain
4.8%, Wheat & Lager, Spain
7.0%, IPA, CA
6.6%, Abbey Blonde, Belgium
4.2%, Dry Stout, Ireland
5.2%, Pilsner, Belgium
Blanc de Blancs, Champagne, France
Champagne, France
Champagne, France
Sparkling, Prosecco, Italy
Sparkling, Prosecco, Italy
Sparkling, Mendocino County, CA
Pinot Grigio, Friuli, Italy ’23
Sauvignon Blanc, Santa Barbara, CA ’23
Sauvignon Blanc, Marlborough, NZ ’24
Sancerre, France ’23
Chablis, Bourgogne, France ‘22
Chardonnay, Santa Rita Hills, CA ’23
Chardonnay, Napa, CA ’23
Albariño, Rias Baixas, Spain ’23
Paso Robles, CA ’23
Côtes de Provence, France ’23
Pinot Noir, Estate Redland Cuvee, Willamette Valley, OR ’23
Pinot Noir, Russian River, CA ’22
Cabernet Sauvignon, Paso Robles, CA ’22
Cabernet Sauvignon, Alexander Valley, CA ’19
Zinfandel Blend, Sonoma County, CA ’21
Tempranillo Ribera Del Duero, Spain ’21
Supertuscan, Tuscany, Italy ’18
Brunello di Montalcino, Italy ’19
Mendocino County, Brut Sparkling
Prosecco, Italy
Prosecco Rosé, Italy
Brut Royal, Champagne
Brut Champagne
Brut Champagne
Brut Champagne
Brut Champagne
Brut Champagne
Brut Champagne
Blanc de Blancs Champagne
Blanc de Blancs Champagne
Brut Rosé Champagne
Brut Rosé Champagne
Brut Rosé Champagne
Brut Rosé Champagne
NEW WORLD
Santa Barbara, CA, Sauvignon Blanc
Rutherford, Napa Valley, CA, Reserve Sauvignon Blanc
Napa Valley, CA, Sauvignon Blanc
Marlborough, New Zealand, Sauvignon Blanc
Santa Rita Hills, CA, Chardonnay
Napa Valley, CA, Chardonnay
Carneros, CA, Chardonnay
Carneros, CA, Chardonnay
Russian River Valley, CA, Chardonnay
OLD WORLD
Albariño, Rias Baixas, Spain
Verdejo, Rueda, Spain
Soave, Italy
Pinot Grigio, Friuli, Italy
‘Black Label’ Gavi di Gavi, Piemonte, Italy
Sancerre, France
Chablis, Bourgogne, France
Mersault, Bourgogne, France
Paso Robles, CA
Côtes de Provence, France
CALIFRONIA & OREGON
Sta. Rita Hills, CA, Pinot Noir
Sonoma County, CA, Pinot Noir
Anderson Valley, CA, Pinot Noir
Russian River Valley, CA, Pinot Noir
Russian River Valley, CA, Pinot Noir
Willamette Valley, OR, Pinot Noir
Napa Valley, CA, Merlot
Napa Valley, CA, Merlot
Sonoma County, CA, Zinfandel Blend
Sta. Rita Hills, CA, Syrah
Santa Barbara County, Santa Ynez Valley, CA, Red Blend
Paso Robles, CA, Syrah, Cabernet, Petit Verdot
Napa Valley, CA, Red Blend
Harlan Estate, Napa Valley, CA, Red Blend
Napa Valley, CA, Red Blend
Paso Robles, CA, Cabernet Sauvignon
Paso Robles, CA, Cabernet Sauvignon
Paso Robles, CA, Cabernet Sauvignon
Alexander Valley, CA, Cabernet Sauvignon
Alexander Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Rutherford, Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Coombsville, Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Quicksilver Vineyard, Napa Valley, CA, Cabernet Sauvignon
Howell Mountains, Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
Napa Valley, CA, Cabernet Sauvignon
AROUND THE WORLD
Supertuscan, Sangiovese, Merlot, Cab Sauv, Tuscany, Italy (organic)
Supertuscan, Merlot, Cab Sauv, Cab Franc, Petit Verdot Tuscany, Italy
Supertuscan, Sangiovese, Cab Sauv, Cab Franc, Tuscany, Italy
Supertuscan, Cab Sauv, Cab Franc, Tuscany, Italy
Chianti Classico, Tuscany, Italy
Brunello di Montalcino, Italy (biodynamic)
Brunello di Montalcino, Italy
Barolo, Piemonte, Italy
Barbaresco, Riserva, Piemonte, Italy
‘Sincaru’ Cannonau di Sardengna, Italy
Amarone della Valpolicella, Italy
Garnacha Blend, Rioja, Spain
Rioja, Spain, Tempranillo
Tempranillo, Rioja, Spain
Tempranillo, ‘Victorino’ Tinta de Toro, Spain
Garnacha Blend, Spain
Tempranillo, Ribera del Duero, Spain
Valbuena 5, Ribera del Duero, Spain
Malbec, Valley Del Uco, Argentina
Vosne-Romanee ‘Les Beaux Monts’ 1er Cru, Burgundy, France
Gevrey Chambertin ‘Aux Combottes’ 1er Cru, Burgundy, France
Châteauneuf du Pape ’Vielles Vignes’ Rhône, France
Cahors, France
St. Emilion Grand Cru, Bordeaux, France
St. Estèphe, Bordeaux, France
Saint-Émilion, Bordeaux, France
Pauillac, Bordeaux France
Meticulously Seasoned and Roasted to Perfection.
Available on Sunday
5:00PM – 9:00PM
Red Wine Sauce | Creamed Horseradish
Brussel Sprouts
Roasted Mashed Potatoes
Black Truffle Mashed Potatoes
Glazed Parsnips and Carrots
Creamed Grilled Corn
Half ounce of each unique Scottish legacy expressions.
Available on Friday
3:00PM – 9:00PM
Notes of dried fruit, candied citrus peel and oak, ginger, and nutmeg with flavors of raisins, sultanas, ginger syrup, sweet cinnamon spice and vanilla.
Paired with
RACLETTE & RYE TOAST
Raclette Cheese | Black Mission Fig | Pickled Walnut
Notes of treacle tart, ginger, raisins, sultanas, orange and cinnamon with flavors of dark chocolate, ginger, dates, dried apricot, oak and vanilla.
Paired with
SAVORY TARTLET
Vanilla Tartlet | Date Puree | Blue Cheese | Crispy Prosciutto | Orange Zest
Notes of medjool dates, sweet baked figs and rich milk chocolate with flavors of sherry seasoned dried fruit, orange marmalade and honeycomb.
Paired with
COMPARTES CHOCOLATE TRUFFLE
Macallan Scotch Whiskey | Dark Chocolate Truffle
Embark on a flavor-filled journey through the Chef’s signature dishes.
Available on Monday – Tuesday
5:00PM – 9:00PM
Choice of
Arugula | Figs | Walnuts | Balsamic
Paired with Fratelli Cosmo, Prosecco, Italy
Brava Aioli | Fingerling Potatoes | Paprika Chili Oil
Paired with La Caña, Albariño, Spain 2023
Citrus Miso | Pickled Chili | Furikake
Paired with Pighin, Pinot Grigio, Italy 2023
Choice of
Lentils | Root Vegetables | Hen of the Woods Mushrooms | Chicken Jus
Paired with Sokol Blosser, Pinot Noir, Oregon 2023
Farro | Fall Squash | Brussel Sprouts | Pepitas
Paired with Melville Chardonnay, California 2023
Pomodoro | Eggplant | Whipped Ricotta | Basil
Paired with Ridge “Three Valleys”, Zinfandel Blend, California 2022
Choice of
Tahitian Vanilla Gelato
Passionfruit Caramel Sauce
A taste and sip of Spain’s finest.
3:00PM – 9:00PM
Saint André Cheese | Toasted Ciabatta | Quince Jam | Sherry Vinegar
Includes 1 bottle of Estrella Damm Beer
Crushed Tomato | Barcelona “Pan de Cristal”
Includes 2 bottles of Estrella Damm Beer
A refined take on bistro classics, blending East Coast charm with fresh, seasonal ingredients.
Available on Monday – Friday
11:00AM – 2:30PM
Parmigiano | Garlic Croutons | Anchovies
Add Protein
Chicken | Shrimp | Salmon | Steak
Herbs de Provence | Lemon Aioli
Classic Martini
Dirty Martini
Gibson
Lemon Drop
Cosmopolitan
Espresso Martini
Gin or Vodka
Indulge in the best of both coast oysters and crudo, shuck to order.
Available on Wednesday- Thursday
5:00PM – 9:00PM
Single | Half Dozen | Full Dozen
Citrus Miso | Pickled Chili | Furikake
Seasonal Fruit | Olive Oil | Lemon Zest | Radish
Avocado Puree | Black Garlic Salsa | Radish | Scallions
Gallery
