Celebrate Spring by the Sea
Make the start of the week a special treat with half off wines by the glass, reduced price beer, well drinks, and light bites from 3 - 6pm. Sunday through Tuesday only.
Celebrate Easter Brunch with the gorgeous blue sea just outside the soaring glass windows. Casa's culinary team brings favorites from sea and land. Afterwards, be tempted by the dessert buffet everyone is raving about. Reservations recommended, reserve table here.
Chef Chad Huff debuts his flavor-filled Spring menu featuring Sonoma California Lamb Loin, Gnocchi with Wild Mushrooms and English Peas, and Tuna Tostada. Your ocean view table awaits, reserve your table here.
With miles of sandy beach outside our door and al fresco dining all the rage, we created a very special picnic experience, Casa style. It's time to go out and play! Reserve now.